Heb Rotisserie Chicken Salad

Tempt Your Taste Buds with Heb Rotisserie Chicken Salad

Are you looking for a quick and easy recipe that’s sure to satisfy? Look no further than Heb Rotisserie Chicken Salad! The combination of fresh veggies, tender rotisserie chicken, and a creamy dressing is the perfect way to tantalize your taste buds and make a meal of it.

This unique dish draws on elements of Mexican cuisine and the American south, in a marriage of flavors both familiar and new. As you bite into the juicy chicken and crisp, crunchy vegetables, you’ll be hooked at first bite!

Ingredients

• 2 cooked Heb Rotisserie Chickens
• 1 head of green cabbage
• 2 tomatoes, diced
• 1 red onion, diced
• 1 jalapeno pepper, diced
• 3 tablespoons fresh cilantro, chopped
• 2 limes, juiced
• 2 avocados, diced
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 1/4 teaspoon garlic powder
• 1/4 teaspoon onion powder
• 1/4 teaspoon chili powder
• Salt and pepper, to taste

Instructions

• Begin by shredding the rotisserie chicken into small pieces.
• In a large bowl, combine the cabbage, tomatoes, red onion, jalapeno pepper, cilantro, avocados, and rotisserie chicken.
• In a separate bowl, whisk together the mayonnaise, sour cream, garlic powder, onion powder, chili powder, lime juice, salt, and pepper.
• Pour the dressing over the chicken and vegetables and mix until fully combined.
• Serve immediately and enjoy!

Heb Rotisserie Chicken Salad is the perfect way to enjoy a mix of exciting flavors while still getting dinner on the table fast. Whether you’re looking to spice things up or just enjoy a tasty dinner, this recipe is sure to please! For an added kick, you can drizzle on some hot sauce just before serving — you’re sure to love it!

If you’re feeling adventurous and want to explore similar recipes, try our Rotisserie Chicken Burrito Bowls or Grilled Rotisserie Chicken with Salsa Verde. Both dishes use fresh ingredients and combine them in unique and flavorful ways. For a full Mexican-inspired dinner, serve these dishes with a side of Spanish rice and refried beans.