Tarragon Chicken Salad

An Irresistibly Fresh Tarragon Chicken Salad

There’s something special about the hearty yet light taste of a classic tarragon chicken salad. Bursting with vibrant flavors, it’s a dish that’s sure to tantalize your taste buds and turn heads when served. Whether you’re hosting a dinner soirée or packing a nutritious lunch, this recipe will leave everyone asking for more.


– 4 cups chopped cooked chicken
– 1 cup mayonnaise
– 1 teaspoon garlic powder
– 2 tablespoons freshly squeezed lemon juice
– 2 tablespoons chopped fresh tarragon
– 1 shallot, minced
– 2 stalks celery, diced
– 1/3 cup minced green olives
– Salt and pepper, to taste


1. In a large bowl, combine the chicken and mayonnaise.
2. Mix in the garlic powder, lemon juice, tarragon, and shallot.
3. Add the celery and olives and mix until combined.
4. Season with salt and pepper, to taste.
5. Refrigerate for an hour or so to let the flavors mingle.
6. Serve chilled and enjoy!

The combination of savory chicken, garlic powder, tart lemon juice, and refreshing tarragon creates an undeniably tantalizing experience. Add a hint of texture from the crunchy celery and olives, and you’ve got a salad that will become a much-loved favorite at any function.

What makes this salad unique is the unmistakably French twist by the addition of sweet, fragrant tarragon. A touch of garlic further adds depth and warmth, making this recipe a modern take on classic French cuisine.

The next time you’re looking to whip up a fresh and flavorful idea for dinner or a picnic, try this tarragon chicken salad recipe. You won’t be disappointed!