A Taste of Italy – Rocket Salad Recipe
This classic Italian dish hails from the north, where it is served as an antipasto or a side dish to heavier meals. Bursting with fresh herbs and greens, the Rocket Salad is a simple yet truly delightful dish you should definitely try at least once. Whether you’re in the mood for a light lunch or an indulgent dinner accompaniment, there’s no denying the versatility and deliciousness of this salad. Fresh ingredients and a tangy dressing give this dish its unique character and zing, making it an outstanding preparation indeed.
• 2-3 cups of rocket lettuce, washed and roughly chopped
• 2-3 tablespoons of olive oil
• Juice of half a lemon
• 2-3 tablespoons of balsamic vinegar
• 2-3 cloves of garlic, minced
• Salt and pepper, to taste
• Grated Parmesan cheese, for sprinkling
1. Begin by tossing the rocket lettuce with the olive oil and lemon juice in a large bowl.
2. Add the garlic, salt, and pepper and mix together until the leaves are evenly coated.
3. Drizzle the balsamic vinegar over the lettuce mixture and mix together.
4. Serve the salad in individual bowls and garnish with grated Parmesan cheese.
The Rocket Salad is a classic Italian dish that is as simple as it is delicious. Bursting with fresh herbs and greens and given an extra zing with tangy dressing, this salad is the perfect accompaniment to any heavy meal. Try this simple yet incredible dish today and enjoy the mouth-watering flavors of Italian cuisine without the guilt!