Try Panera’s Sublime Watermelon Feta Salad For A Refreshing Summer Meal
Summer is the perfect time to enjoy light and refreshing meals that tantalize the taste buds but don’t leave you feeling bogged down and heavy. One delectable summer salad that I love to make is Panera’s Watermelon Feta Salad. This unique recipe takes fresh flavors of watermelon, feta cheese, and mint, and combines them in a way that bursts with flavor and perplexity.
- 4 cups of cubed watermelon
- 4 ounces of crumbled feta cheese
- 2 tablespoons of olive oil
- 6 tablespoons of lime juice
- 1 tablespoon of honey
- A quarter cup of freshly chopped mint leaves
- 2 tablespoons of white balsamic vinegar
- Salt and pepper to taste
- In a large bowl, mix together the cubed watermelon, crumbled feta cheese, and chopped mint leaves.
- In a separate small bowl, whisk together the olive oil, lime juice, honey, white balsamic vinegar, salt, and pepper.
- Pour the dressing over the watermelon feta mixture and toss to combine.
- Serve the salad chilled or at room temperature.
This flavorful yet simple summer salad recipe is a great way to bring some excitement to your lunchtime routine. The crumbly feta cheese adds a delightful contrast to the juicy sweetness of the watermelon, while the mint brings in the perfect touch of fragrant freshness. The dressing, with its combination of bright lime juice and white balsamic vinegar, provides the perfect boost of tanginess and acidity. I especially love to add some cubed avocado for a touch of creaminess!
The next time you’re searching for an appealing summertime meal, give this delectable Watermelon Feta Salad a try. It’s an excellent choice if you’re looking to take a break from heavier dishes or trying to impress a loved one, or just in need of a little something to brighten up the day! Enjoy!